Parts Used
Properties
Common Uses
Locating and Handling
Caution
Origin
"The root is the part used and its virtues are very great. It is best fresh taken out of the ground, the sweetness of its taste renders it agreeable, and it is excellent against coughs, hoarsness, and shortness of breath. It also works gently by urine, and is of service in ulcerations of the kidneys and urinary passages, acting there as in lungs at once, as a detergent and balsamic.
The best way of taking it is by sucking or chewing the fresh root; but it may be taken in infusion, or in the manner of tea. The black substance called liquorice juice, and spanish liquorice, is made by evaporating a strong decoction of this root. But the fresh root itself is better."
Root (dried)
Laxative, expectorant, digestive aid, demulcent, antispasmodic, adrenal agent, mild estrogenic
Licorice root can be chewed or made into tea. It is frequently found in cough preparations and candies, often combined with anise seed. Consumption of licorice is believed to aid in healing stomach ulcers. Tea made from licorice and other anti-spasmodic herbs is often taken for menstrual cramps.
Root or tea is available in health food stores.
Excessive amounts may raise blood pressure and cause fluid retention. Should be avoided during pregnancy and by anyone with high blood pressure, heart or kidney ailments.
Native to Asia and Mediterranean region.
